A great wine begins in the vineyard, so we take care of our land to the fullest and treat the fruit, Tempranillo, with special care. All this to make our soil the best of itself.
We have 20 hectares of vines, some of them over 60 years old, grow on different types of soil, many of them on the hillside and at an altitude of over 860 metres. They grow on different carefully chosen estates in the Ribera del Duero area, including La Horra, Quintana del Pidio, Quemada, Gumiel de Izán, Moradillo de Roa and San Juan del Monte, to provide Ferratus with the best Tempranillo grape.
Our vineyards are strengthened by the extreme climate of this land, and the vineyard always surprises us in every harvest.